Thursday, 1 May 2014
EASY CHEESY TURKEY CASSEROLE
Wal-mart Oven Roasted Fully Cooked Turkey Breast Strips
500 gr. Green Giant California Mixed Vegetables
540 ml. Campbells Cream of Mushroom (ready to serve) Soup
Kraft Tex Mex grated cheese
In a large bowl add the soup (use less than the lg can if you want the finished product to be firmer), the vegetables and the turkey.
Put into a greased casserole dish and sprinkle cheese over the top.
Use as much or as little cheese as you like.
Cover with foil and bake for 45 minutes at 350 degrees.
Remove the foil and cook for another 5-10 minutes until the cheese is golden brown and bubbling.
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