PEPPER CUPS

INGREDIENTS

• 2 eggs
• 2 slices pepper (any color)
• 2 mushrooms chopped
• 2 tbsp. crumbled bacon
• salt and pepper

INSTRUCTIONS

1. Put a little oil in a frying pan and add 2 slices of pepper.
2. Break an egg into the center of each.
3. I added some crumbled bacon and mushroom as a side.
4. Add salt and pepper.
5. Cook until the eggs are done to your liking.
6. I spread about a tablespoon of honey mustard over the bacon and mushrooms. Delicious way to start the day.