Thursday, 1 May 2014

SPICY BEEF SAUCY STEW


INGREDIENTS
  • thin sliced beef
  • grape and cherry tomatoes
  • pearl onion
  • sweet peppers
INSTRUCTIONS
  1. Add a little oil to your skillet.
  2. Fry the beef on both sides.
  3. Add your tomatoes, pearl onions and sweet peppers.
  4. Place cover on skillet and allow to simmer for about 15 minutes.
  5. Add red pepper flakes, onion and garlic powder.
  6. Stir and serve.