Dad doesn’t clean his plate like he use to do. He has a hard time finishing whatever I put in front of him and it saddens me that he doesn’t enjoy food as much as before. Today however, was not one of those days. He liked that I used the full pineapple ring and loved the meat balls. He even wished there were more. It makes me happy when he likes the food I make.
½ cup of bread crumbs
½ cup ketchup
⅓ cup of vinegar
½ cup of water
½ cup of brown sugar
2 spoonfuls of corn starch
Mix the ingredients together for the meatballs.
If you would like to add extra spices, go right ahead.
Roll the hamburger meat into balls.
Place on a glass dish and cover with white wine.
Bake at 325 for 1 hour turning over at the 30 minute mark.
Mix the sauce ingredients together and pour over the meatballs.