Thursday, 1 January 2015


1 cup peanut butter
1/2 cup margarine
1 teaspoon vanilla
1 cup chocolate chips
1 small package of marshmallows
In a saucepan, melt the peanut butter, margarine, chocolate chips on medium heat.
Add your vanilla.
Stir constantly.
Butter your dish.
Once the ingredients have softened and smooth, remove them from the heat.
Add your marshmallows.
Stir and pour into the dish.
Allow the mixture to harden.
Cut into squares.