HOMEMADE HOT SAUCE INFUSED GROUND PORK MUSHROOM AND BELL PEPPERS BURGERS
Hot hot hot!!! You can make these as hot as you want. This is my recipe for Homemade Hot Sauce Infused Ground Pork Mushroom and Bell Peppers Burgers.
4 cups of ground pork
1/2 cup of chopped bell peppers
1/2 cup sliced fresh mushrooms
1/2 cup ketchup
8 tablespoons Franks Red Hot Sauce
1 1/2 cups bread crumbs
This is so easy. Want to know how to make it? Mix it all together and form into patties. Done
I’m not kidding.
Mix all the ingredients together.
Form into patties of your chosen size.
Place on an un-greased cookie sheet.
Bake at 325 for about 20 minutes.
Turn over the pork burger and cook for 20 minutes on the other side.
Serve on a bun with fries to a hungry family.