INGREDIENTS
- 1 pack Butterball Bacon style turkey
- 1 tray asparagus
- Sauce:
- ½ cup margarine
- ½ cup brown sugar
- 1 tbsp. soy sauce
- 1 tbsp. minced garlic
INSTRUCTIONS
- Trim the tough ends off the asparagus and wrap a slice of bacon around bundles of 3-4 stalks.
- Place in a greased dish.
- Mix these 4 ingredients for the sauce in a small pot and bring to a boil.
- Pour over wrapped asparagus and bake at 350 degrees for 25-30 minutes.
